Ngan Dinh Restaurant Celebrates Its 33rd Anniversary with a Special Culinary Promotion
This December, Ngan Dinh Restaurant introduces a special anniversary promotion to celebrate thirty-three years of serving refined Cantonese cuisine in the heart of Ho Chi Minh City.
For more than three decades, Ho Chi Minh City has grown into a dynamic urban center. Amid this rapid development, there remain places that preserve a sense of familiarity through taste and atmosphere, and Ngan Dinh Restaurant is one such destination.
Marking its thirty-three year journey, the restaurant continues to serve authentic Cantonese cuisine in a warm and welcoming setting for family gatherings, social occasions and business meetings. To celebrate this milestone, Ngan Dinh presents a special anniversary menu inspired by signature dishes that have contributed to its long-standing reputation.
The menu highlights creative flavors such as Twin Style Prawns, Signature Fried Ribs, Asparagus Stuffed with Truffle Mushroom, Steamed Grouper Rolls with Vegetables and Yellow Chili Sauce, Dancing Chicken and Pipa Tofu with Cheese. Each dish is crafted with premium ingredients and meticulous preparation, offering guests a distinctive and memorable dining experience.
Throughout December, the restaurant expresses its appreciation to guests with exclusive promotions. Guests will receive a complimentary Steamed Pearl Grouper Hong Kong Style for bills from 3,300,000 VND and above, or a complimentary Golden Tiger Prawn dish for bills from 2,200,000 VND and above. During the anniversary week from 22 to 26 December, guests will be offered additional drinks and dessert buns. On the evening of 22 December, a traditional Long Hoa Tea Dance performance will be presented to all diners.
As one of the city’s most established Cantonese restaurants, Ngan Dinh remains a favored address for those seeking authentic Chinese cuisine. Its renowned offerings include an extensive dim sum selection, roasted suckling pig, Peking duck, Imperial-style ribs and nutritious slow-cooked soups prepared by experienced Chinese chefs.
Inspired by classic Hong Kong dining spaces, the restaurant features a spacious interior decorated with traditional Chinese motifs. Red and gold tones dominate the design, symbolizing prosperity, good fortune and happiness. Having received multiple awards, Ngan Dinh offers an elevated dining environment with a capacity of more than 250 guests, making it an ideal venue for banquets and memorable celebrations.
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